Commercial kitchen staff and building maintenance crews scrubbing tough burnt-on food, carbon deposits, grease, and rust from cookware, grill grates, broiler pans, and uncoated metal surfaces need a heavy-duty scrubbing pad that provides aggressive mechanical cleaning action without falling apart after a single use. Scotch-Brite Stainless Steel Scrubbers provide a strong, durable, rust-resistant stainless steel mesh construction that cuts through and removes the toughest burnt-on food, grease, and carbon soiling from pots, pans, grill grates, broilers, and uncoated cookware -- without the rusting and deterioration that undermines standard steel wool pads. 3-pack for extended supply.
Key Features:
- Stainless Steel Construction -- Rust-Resistant -- Stainless steel mesh construction provides aggressive scrubbing action without rusting -- pads remain effective through multiple uses without the rust staining that standard carbon steel wool pads leave on surfaces and in sinks.
- Cuts Through Tough Burnt-On Food & Carbon -- Heavy-duty stainless steel mesh cuts through and removes the most stubborn burnt-on food, carbon deposits, grease, and tough soil from uncoated cookware and cooking equipment surfaces quickly.
- Long-Lasting & Durable -- Stainless steel construction withstands repeated use without breaking down or losing scrubbing effectiveness -- significantly more durable than standard steel wool pads for commercial kitchen and maintenance applications.
- For Uncoated Cookware & Cooking Surfaces -- Ideal for use on uncoated pots, pans, grill grates, broiler pans, and cooking surfaces -- not recommended for coated, non-stick, or polished surfaces that can be scratched by steel mesh.
- 3-Pack -- Pack of 3 scrubbers for extended supply in commercial kitchen and maintenance programs.
Where to Use:
- Commercial kitchen cookware -- Scrubbing burnt-on food, grease, and carbon from uncoated pots, pans, and cooking equipment in commercial kitchens and institutional food service operations
- Grill grates and broiler pans -- Removing carbonized food deposits and grease from grill grates, broiler pans, and commercial cooking equipment surfaces
- Building maintenance cleaning -- Heavy-duty scrubbing of metal surfaces, tools, and equipment in building maintenance operations where aggressive mechanical cleaning is required
- General industrial scrubbing -- Removing rust, scale, and heavy soiling from uncoated metal surfaces in maintenance and renovation operations