FOIL PAN - 14" X 10-1/2" X 3"

A full-size aluminum foil roasting pan built for baking, roasting, warming, and transporting food in commercial foodservice and institutional catering environments. Heavy-gauge aluminum construction supports heavy pasta dishes, roasts, and casseroles without bending or warping, while the disposable format eliminates post-service cleanup time.

Key Features:

• Heavy-Gauge Aluminum Construction: Durable foil pan resists bending and warping under heavy food loads -- suitable for full-size roasts, casseroles, and high-volume pasta dishes.
• Full-Size Roasting Dimensions: Standard full-size footprint fits most commercial warming racks, steam tables, and hotel pans for seamless integration into existing foodservice setups.
• Disposable Format: Single-use design eliminates post-service scrubbing and pan maintenance, reducing kitchen labor costs in high-volume catering and institutional dining operations.
• Bake, Roast, Warm & Transport: Oven-safe and structurally rigid enough for transport -- a single pan handles the full cycle from prep to service.

Where to Use:

• Catering & Banquet Service: Full-size format fits standard catering racks and warming equipment for large-scale food service operations.
• Institutional Dining & Cafeterias: Disposable construction reduces dishwashing labor in high-volume school, hospital, and corporate dining environments.
• Office & Facility Events: Practical for on-site catered meals, holiday parties, and large team gatherings where cleanup efficiency is a priority.
• Hotels & Hospitality: Supports back-of-house food prep and banquet service without the added labor of pan cleaning and maintenance.